Looking for a sweet treat that’s easy to make and absolutely delicious? Look no further than this Graham Cracker Fudge! Perfect for satisfying your sweet tooth, this dessert combines the rich taste of unsweetened baking chocolate with the crunchy goodness of graham crackers and nuts, creating a perfect balance of flavors and textures. Whether you're hosting a family gathering, or just craving a quick snack, this fudge is the ideal choice. It’s vegetarian-friendly, making it suitable for various dietary preferences.
What makes this recipe stand out is its simplicity. With just a few pantry staples like graham crackers, sweetened condensed milk, and your choice of nuts—pecans, walnuts, or almonds—you can create a decadent fudge that’s bound to impress. Plus, the fudge is super easy to prepare with only a double boiler and an 8"x8" baking pan required. You’ll love how quickly it comes together, and the results are nothing short of amazing.
This Graham Cracker Fudge is rich and satisfying, with a lovely balance of creamy and crunchy textures. The sweetened condensed milk adds just the right amount of sweetness, while the nuts give it a delightful crunch. Once chilled overnight, it’s cut into perfect squares that are ready to be enjoyed! So go ahead, treat yourself to this decadent, no-bake treat—you won’t regret it!
