Are you looking for a delightful and unique way to prepare fish that will impress your family and friends? Look no further than this Graham-Crusted Tilapia! This dish combines the mild, flaky texture of tilapia with a sweet and crunchy graham cracker crust, creating a perfect balance of flavors that will tantalize your taste buds.
Ready in just 25 minutes, this recipe is not only quick but also incredibly easy to make, making it an ideal choice for a busy weeknight dinner or a special weekend lunch. With only a handful of ingredients, you can whip up a meal that feels gourmet without spending hours in the kitchen. The addition of toasted pecans adds a delightful nuttiness, while the hint of lemon peel brightens the dish, making it a refreshing option for any occasion.
At just 255 calories per serving, this dish is a healthy choice that doesn't compromise on taste. Whether you're a seasoned cook or a beginner in the kitchen, this Graham-Crusted Tilapia is sure to become a favorite in your recipe repertoire. So, gather your ingredients and get ready to enjoy a delicious meal that will leave everyone asking for seconds!
