Start your day on a delicious note with our Granola-Whole Wheat Waffles topped with a luscious Double-Berry Sauce! Perfect for breakfast, brunch, or any morning meal, these waffles are not only vegetarian but also packed with wholesome ingredients that will keep you energized throughout the day. With a delightful combination of whole wheat flour and crunchy granola, each bite offers a satisfying texture and a nutty flavor that pairs beautifully with the sweet and tangy berry sauce.
Imagine the aroma of freshly made waffles wafting through your kitchen as you whip up this quick and easy recipe in just 25 minutes. The vibrant double-berry sauce, made from maple-flavored syrup, raspberry jam, and juicy strawberries, adds a burst of fruity goodness that elevates your breakfast experience. Plus, with only 109 calories per serving, you can indulge guilt-free!
Whether you're hosting a weekend brunch for friends or simply treating yourself to a special morning meal, these Granola-Whole Wheat Waffles are sure to impress. Serve them warm, drizzled with the berry sauce, and perhaps a dollop of yogurt for an extra creamy touch. Get ready to savor a delightful breakfast that’s as nutritious as it is delicious!
