Greek Pita Pockets

Ingredients

• 3 cups cucumber chopped
• 4 oz athenos feta cheese with garlic & herb crumbled
• 2 Tbsp juice of lemon 
• 1 cup onion red chopped
• 1 cup tomatoes drained chopped
• 6  pita breads whole wheat halved

Equipment

Directions

1. Mix all ingredients except bread.
2. Spoon about 1/2 cup of the cheese mixture into each pita bread half.