Greek Salad Wrap

Ingredients

• 0.3 cup olives black pitted
• 1 cup cucumbers chopped
• 4 oz athenos feta cheese crumbled traditional
• 4 10-inch flour tortillas ()
• 0.5 cup athenos original hummus 
• 0.3 cup dressing italian kraft
• 2 cups lettuce chopped
• 1 large tomatoes chopped

Equipment

• bowl

Directions

1. Spread tortillas with hummus.
2. Toss lettuce with all remaining ingredients in medium bowl.
3. Spoon lettuce mixture onto tortillas; roll up.
4. Serve immediately.