Grilled Dixie Chicken with Cayenne Spice Rub

Health score
17%
Grilled Dixie Chicken with Cayenne Spice Rub
45 min.
8
832kcal

Suggestions


Welcome to the world of delicious barbecues and mouthwatering flavors with our Grilled Dixie Chicken with Cayenne Spice Rub! This recipe transforms an ordinary chicken dish into an extraordinary culinary experience that’s bursting with spices and richness. Imagine succulent chicken pieces, perfectly marinated and grilled to golden perfection, infused with a tantalizing blend of cayenne pepper, garlic, and a hint of sweetness from brown sugar. Each bite promises a delightful kick that will awaken your taste buds and leave your guests craving more.

Perfect for a lunch gathering or a cozy dinner, this dish is not just about the chicken; it also features perfectly grilled sourdough baguette slices that soak up the flavors of seasoned butter, creating an irresistible side that complements the main course beautifully. Whether you’re a barbecue aficionado or a novice looking to impress, this recipe is easy to follow and guarantees a feast worthy of celebration!

Gather your friends and family, fire up the grill, and savor the experience of cooking and sharing this mouthwatering Grilled Dixie Chicken. With just 45 minutes of preparation, you can serve up to eight servings of pure delight, making it the ideal choice for your next meal. Get ready for a flavor explosion that’s sure to become a favorite in your household!

Ingredients

  • slices crusty baguette 
  • teaspoon ground pepper 
  • pound roasting chickens dry rinsed quartered
  • teaspoon chili powder 
  • 1.5 teaspoons cornstarch 
  • teaspoons garlic powder 
  • tablespoon brown sugar packed ()
  • tablespoon pepper black
  • teaspoon lemon pepper with garlic and onion
  • 1.5 teaspoons onion powder 
  • tablespoons salt 
  • 0.5 cup butter unsalted room temperature (1 stick)

Equipment

  • bowl
  • baking sheet
  • whisk
  • grill

Directions

  1. Combine first 9 ingredients in small bowl; whisk spice rub to blend well.
  2. Transfer 1 tablespoon spice rub to medium bowl; add butter and mix well. (Rub and seasoned butter can be made 2 days ahead. Cover separately. Chill butter. Bring butter to room temperature before using.)
  3. Sprinkle spice rub over both sides of chicken pieces. Arrange chicken pieces on waxed-paper-lined baking sheets. Cover chicken with more waxed paper and let stand at room temperature at least 1 hour and up to 2 hours.
  4. Prepare barbecue (medium-high heat). Reserve 4 tablespoons seasoned butter.
  5. Spread remaining seasoned butter on 1 side of baguette slices.
  6. Place bread slices on platter and cover.
  7. Place chicken on grill, skin side up. Grill 20 minutes. Turn chicken over. Grill until skin is deep golden brown, about 15 minutes. Turn chicken again and grill, skin side up, until cooked through (no red shows when chicken is cut at thigh bone), about 5 minutes longer.
  8. Transfer chicken to platter.
  9. Brush chicken with reserved 4 tablespoons seasoned butter.
  10. Grill bread until just golden, about 2 minutes per side. Arrange toasts around chicken and serve.

Nutrition Facts

Calories832kcal
Protein28.04%
Fat69.13%
Carbs2.83%

Properties

Glycemic Index
21.59
Glycemic Load
1.49
Inflammation Score
-9
Nutrition Score
27.814347749171%

Nutrients percent of daily need

Calories:832.28kcal
41.61%
Fat:62.93g
96.81%
Saturated Fat:21.94g
137.14%
Carbohydrates:5.79g
1.93%
Net Carbohydrates:5.17g
1.88%
Sugar:1.74g
1.94%
Cholesterol:315.27mg
105.09%
Sodium:2004.42mg
87.15%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:57.42g
114.85%
Vitamin B3:21.54mg
107.7%
Vitamin A:3329.53IU
66.59%
Selenium:39.63µg
56.61%
Phosphorus:561.04mg
56.1%
Vitamin B12:3.3µg
55.04%
Vitamin B6:1.09mg
54.71%
Vitamin B2:0.59mg
34.81%
Vitamin B5:3.43mg
34.31%
Zinc:4.35mg
29.03%
Iron:4.92mg
27.34%
Folate:91.91µg
22.98%
Potassium:695.57mg
19.87%
Magnesium:67.89mg
16.97%
Vitamin B1:0.23mg
15.12%
Manganese:0.26mg
13.16%
Copper:0.23mg
11.55%
Vitamin C:8.24mg
9.98%
Calcium:50.71mg
5.07%
Vitamin E:0.53mg
3.51%
Vitamin K:3.23µg
3.08%
Fiber:0.62g
2.48%
Vitamin D:0.21µg
1.42%
Source:Epicurious