Grilled Garlic Bread

Vegetarian
Grilled Garlic Bread
45 min.
8
116kcal

Suggestions


If you're looking for the perfect accompaniment to your summer barbecues or cozy dinners, look no further than this Grilled Garlic Bread recipe! With its crispy exterior and soft, buttery interior, this delectable side dish is sure to elevate any meal. Made with just a few simple ingredients, this vegetarian delight is not only easy to prepare but also packed with flavor.

The rich, savory taste of garlic combined with the delightful crunch of grilled French bread creates an irresistible treat that pairs wonderfully with everything from pasta to salads. What's even better? You can have this mouthwatering dish ready in just 45 minutes, making it an ideal choice for both weeknight meals and special occasions alike.

This recipe serves 8, ensuring there's plenty to go around for family and friends. With each slice containing a modest 116 calories, you can indulge guilt-free! Whether you're grilling up burgers or simply enjoying a glass of wine in the backyard, this Grilled Garlic Bread will quickly become a favorite addition to your culinary repertoire. So fire up your grill and get ready to impress your guests with this simple yet incredibly satisfying side dish!

Ingredients

  • tablespoons butter softened
  • 0.5 pound bread french
  • teaspoon garlic powder 

Equipment

  • bowl
  • grill

Directions

  1. Combine butter and garlic powder in a small bowl; stir until well blended. Split French bread in half lengthwise, and spread each cut side with butter mixture.
  2. Place bread, cut side down, on grill. Grill 2 minutes and 30 seconds over medium coals or until golden brown. Turn bread, and grill an additional 2 minutes and 30 seconds.
  3. Cut into 3/4- inch slices, and serve hot.

Nutrition Facts

Calories116kcal
Protein10.82%
Fat38%
Carbs51.18%

Properties

Glycemic Index
16.94
Glycemic Load
11.36
Inflammation Score
-2
Nutrition Score
3.6904348229746%

Nutrients percent of daily need

Calories:115.99kcal
5.8%
Fat:4.95g
7.61%
Saturated Fat:2.85g
17.81%
Carbohydrates:14.99g
5%
Net Carbohydrates:14.33g
5.21%
Sugar:1.32g
1.47%
Cholesterol:11.29mg
3.76%
Sodium:204.65mg
8.9%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.17g
6.34%
Vitamin B1:0.2mg
13.55%
Selenium:8.25µg
11.79%
Folate:35.2µg
8.8%
Manganese:0.15mg
7.61%
Vitamin B2:0.12mg
7.26%
Vitamin B3:1.37mg
6.86%
Iron:1.13mg
6.28%
Phosphorus:32.58mg
3.26%
Fiber:0.66g
2.63%
Vitamin A:131.2IU
2.62%
Magnesium:9.47mg
2.37%
Copper:0.05mg
2.25%
Zinc:0.31mg
2.07%
Vitamin B6:0.04mg
1.83%
Calcium:16.3mg
1.63%
Vitamin E:0.18mg
1.23%
Potassium:38.9mg
1.11%
Vitamin B5:0.1mg
1.03%
Source:My Recipes