Grilled Herbed Stuffed Bread

Vegetarian
Health score
6%
Grilled Herbed Stuffed Bread
15 min.
2
148kcal

Suggestions


Are you looking for a quick and delicious side dish that will impress your guests without taking up too much of your time? Look no further than this Grilled Herbed Stuffed Bread! Perfectly vegetarian and ready in just 15 minutes, this recipe is a delightful addition to any meal. With a mere 148 calories per serving, you can indulge without the guilt.

The star of this dish is the creamy, herb-infused filling made from reduced-fat cream cheese, Italian seasoning, and a hint of garlic salt. This flavorful mixture is spread generously on crusty dinner rolls, creating a mouthwatering combination of textures and tastes. The grilling process adds a smoky depth that elevates the simple ingredients into something truly special.

Whether you're hosting a summer barbecue or simply enjoying a cozy dinner at home, these Grilled Herbed Stuffed Breads are sure to be a hit. They are not only easy to prepare but also customizable—feel free to experiment with different herbs or spices to suit your palate. Serve them alongside your favorite dishes or enjoy them on their own as a satisfying snack. Get ready to savor the delightful flavors and impress your taste buds with this quick and easy recipe!

Ingredients

  • oz cream cheese softened reduced-fat (Neufchâtel)
  • 0.1 teaspoon seasoning italian
  • Dash garlic salt 
  •  crusty rolls (4 inches long)

Equipment

  • bowl
  • grill
  • aluminum foil

Directions

  1. Heat gas or charcoal grill for indirect heat as directed in owner's manual.
  2. Cut two 12x8-inch pieces of heavy-duty foil.
  3. In small bowl, mix cream cheese, Italian seasoning and garlic salt.
  4. Spread on cut sides of rolls.
  5. Place each roll on center of foil piece. Fold foil over roll so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
  6. Place packets over unheated area on grill. Cover and grill over medium heat 7 to 10 minutes or until rolls are heated through.

Nutrition Facts

Calories148kcal
Protein13.14%
Fat24.67%
Carbs62.19%

Properties

Glycemic Index
2.5
Glycemic Load
0
Inflammation Score
-2
Nutrition Score
5.4121739255345%

Nutrients percent of daily need

Calories:147.93kcal
7.4%
Fat:4.02g
6.19%
Saturated Fat:1.71g
10.66%
Carbohydrates:22.82g
7.61%
Net Carbohydrates:21.4g
7.78%
Sugar:0.96g
1.07%
Cholesterol:7.65mg
2.55%
Sodium:317.12mg
13.79%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:4.82g
9.64%
Selenium:12.57µg
17.96%
Vitamin B1:0.23mg
15.39%
Folate:51.58µg
12.89%
Manganese:0.25mg
12.41%
Vitamin B3:1.89mg
9.47%
Vitamin B2:0.16mg
9.17%
Iron:1.24mg
6.86%
Calcium:62.12mg
6.21%
Phosphorus:57.85mg
5.79%
Fiber:1.43g
5.72%
Copper:0.06mg
3.17%
Vitamin B5:0.32mg
3.15%
Zinc:0.47mg
3.14%
Magnesium:10.07mg
2.52%
Potassium:85.61mg
2.45%
Vitamin B12:0.13µg
2.17%
Vitamin K:1.71µg
1.63%
Vitamin A:80.37IU
1.61%
Vitamin E:0.19mg
1.27%
Vitamin B6:0.02mg
1.22%