Gyro Burgers

Ingredients

• 0.5 cup knudsen cream fat free sour
• 0.5 cup cucumbers chopped
• 1 clove garlic minced
• 1 cup lettuce shredded
• 4  foldable pita breads whole wheat
• 2  plum tomatoes sliced
• 0.3 cup athenos reduced fat feta cheese crumbled
• 4  veggie patty frozen

Equipment

• grill

Directions

1. Heat grill to medium heat.
2. Grill burgers 8 min. or until cooked through (160F), turning after 4 min.
3. Meanwhile, mix sour cream and garlic until blended.
4. Cut burgers in half. Top pitas with tomatoes, lettuce, cucumbers, sour cream sauce, burgers and cheese; fold in half.