40 min.
Preparation time
Preparation: 10 min.
Cooking: 30 min.
Gaps: no
Total: 40 min.
Servings
Serve: 24 persons
Weight Per Serving: 22g
Price Per Serving: 0.32$
79kcal
Nutrition
Calories: 79kcal
Protein: 5.7%
Fat: 68.04%
Carbs: 26.26%
Ingredients
- 1 brownie mix/homemade brownie recipe
- 5 Tbsp butter softened
- 8 oz philadelphia cream cheese softened
- 2 eggs
- 2 Tbsp flour
- 24 servings orange food coloring red yellow (or + )
- 0.5 cup sugar
- 1 tsp vanilla
Equipment
Directions
- PREHEAT oven to 350F and spray a 9x13" pan with cooking spray.
- FOLLOW the directions to prepare your brownie mix and spread of the mixture in the pan.
- SPREAD cream cheese mixture on top of brownie mix in pan.
- Add remaining brownie batter on top and pull a knife through to swirl.
- BAKE for 30 minutes and let cool before cutting and serving.
Nutrition Facts
Properties
Nutrition Score
0.9899999981989%
Nutrients percent of daily need