Healthier Apple Crisp II

Ingredients

• 10 cups apples cored unpeeled sliced
• 0.3 teaspoon double-acting baking powder 
• 0.3 teaspoon baking soda 
• 0.5 cup brown sugar packed
• 0.5 cup butter melted
• 1 teaspoon ground cinnamon 
• 1 cup cooking oats quick
• 0.5 cup walnuts chopped
• 0.5 cup water 
• 0.5 cup sugar white
• 1 cup flour whole wheat white

Equipment

• frying pan
• oven

Directions

1. Preheat oven to 350 degrees F (175 degree C).
2. Place the sliced apples in a 9x13 inch pan.
3. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples.
4. Pour water evenly over all.
5. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda, walnuts and melted butter together. Crumble evenly over the apple mixture.
6. Bake at 350 degrees F (175 degrees C) for about 45 minutes.