Heinz® Classic Family Fajitas

Health score
11%
Heinz® Classic Family Fajitas
25 min.
6
512kcal

Suggestions


If you're looking for a quick and delicious meal that brings the whole family together, look no further than these Heinz® Classic Family Fajitas! In just 25 minutes, you can whip up a flavorful dish that not only pleases the palate but also nourishes the body, with each serving packed with 512 kcal of goodness. Perfect for lunch, dinner, or any family gathering, these fajitas deliver a delightful mix of textures and tastes that everyone will love.

Imagine sizzling ground turkey, hulled with fragrant garlic and a medley of vibrant sweet peppers and onions, infused with a kick of chili powder. The flavors come alive in a rich sauce made from Heinz® Chili Sauce and a touch of ketchup, making each bite a burst of savory delight. Plus, with the added crunch of fresh shredded lettuce, melted old Cheddar cheese, and a dollop of creamy low-fat sour cream, you can customize your own fajitas just the way you like them!

This dish is not only quick to prepare but also versatile. Whether you're hosting friends or enjoying a cozy weeknight meal, these fajitas are a guaranteed hit. So grab your tortillas, gather around the table, and let everyone build their own delicious creation. It's time to indulge in a fantastic family meal that will satisfy cravings and create lasting memories!

Ingredients

  • 1.5 cups old cheddar cheese shredded
  • teaspoons chili powder 
  • 10-inch flour tortillas ()
  • cloves garlic minced
  • pound pd of ground turkey 
  • cups lettuce shredded
  • 0.7 cup cup heavy whipping cream sour low-fat
  •  onions sliced
  • 0.5 teaspoon pepper 
  •  pasilla peppers sweet sliced
  • 0.5 teaspoon salt 
  • 1.5 cups chili sauce sweet with peppers heinz®
  • tablespoons heinz tomato ketchup 
  • tablespoons vegetable oil 

Equipment

  • bowl
  • frying pan

Directions

  1. Heat half the oil over medium-high heat.
  2. Add onions, peppers and half of the salt and pepper. Cook, stirring, for 5 minutes or until tender. Reserve.
  3. Add remaining oil to pan. Crumble in turkey, add garlic, chili powder and remaining salt and pepper.
  4. Saute until brown, about 5 minutes. Stir in half the chili sauce and all of the ketchup. Bring to a simmer.
  5. Serve meat and vegetable mixtures with tortillas and bowls of remaining chili sauce, cheese, lettuce and sour cream to make your own fajitas.

Nutrition Facts

Calories512kcal
Protein22.34%
Fat36.2%
Carbs41.46%

Properties

Glycemic Index
32
Glycemic Load
4.95
Inflammation Score
-7
Nutrition Score
19.898695624393%

Flavonoids

Apigenin
0.03mg
Luteolin
1.88mg
Isorhamnetin
1.84mg
Kaempferol
0.3mg
Myricetin
0.04mg
Quercetin
8.72mg

Nutrients percent of daily need

Calories:512.28kcal
25.61%
Fat:20.82g
32.03%
Saturated Fat:8.91g
55.72%
Carbohydrates:53.64g
17.88%
Net Carbohydrates:50.54g
18.38%
Sugar:35.59g
39.55%
Cholesterol:78.77mg
26.26%
Sodium:1309.09mg
56.92%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:28.9g
57.8%
Selenium:31.23µg
44.61%
Vitamin B3:8.82mg
44.12%
Vitamin C:36.03mg
43.67%
Vitamin B6:0.86mg
43.2%
Phosphorus:395.67mg
39.57%
Calcium:294.43mg
29.44%
Vitamin B2:0.34mg
20.2%
Vitamin K:20.83µg
19.84%
Zinc:2.82mg
18.8%
Vitamin A:878.09IU
17.56%
Vitamin B1:0.24mg
15.76%
Manganese:0.3mg
15.15%
Potassium:518.22mg
14.81%
Folate:55.31µg
13.83%
Vitamin B12:0.79µg
13.21%
Fiber:3.1g
12.38%
Magnesium:48.74mg
12.18%
Iron:1.97mg
10.95%
Vitamin B5:0.94mg
9.43%
Vitamin E:1.24mg
8.26%
Copper:0.14mg
7.21%
Vitamin D:0.52µg
3.49%
Source:Allrecipes