Herb Cheese Log

Vegetarian
Health score
19%
Herb Cheese Log
45 min.
1
743kcal

Suggestions

Looking for a delightful vegetarian recipe that's perfect for lunch, dinner, or as a main course? Look no further! This Herb Cheese Log is a mouth-watering, vegetarian-friendly dish that's not only easy to make but also packed with flavor. Ready in just 45 minutes, it serves 1 person and comes in at 743 calories. It's the ideal main dish to impress your guests or simply treat yourself to a delicious, homemade meal.

The star of this recipe is a 5.5-ounce log of fresh chèvre (goat) cheese, which is coated in a fragrant herb mixture consisting of minced fresh basil leaves, chives, and cilantro. The herbs add a burst of freshness and aroma that elevate the cheese to new heights. To keep it simple, we've used a baguette as the serving suggestion, but feel free to get creative with your accompaniments. Drizzled with extra-virgin olive oil, this Herb Cheese Log promises a harmonious blend of flavors and textures that will leave you craving more.

With a caloric breakdown of 17.19% protein, 74.46% fat, and 8.35% carbs, this recipe is a well-rounded meal that caters to a variety of dietary preferences. Whether you're a cheese aficionado, an herb enthusiast, or just in the mood for something different, the Herb Cheese Log is sure to satisfy your taste buds and impress your friends. So why not give it a try and experience the joy of this simple yet sophisticated dish?

Ingredients

  • slices crusty baguette 
  • 5.5 ounce goat cheese fresh (goat)
  • tablespoon basil fresh minced
  • tablespoon chives fresh minced
  • tablespoon cilantro leaves fresh minced
  • tablespoons olive oil extra virgin extra-virgin

Equipment

  • plastic wrap

Directions

  1. On a 12- by 15-inch piece of plastic wrap, mix chives, cilantro, and basil.
  2. Roll chvre in herb mixture to coat evenly. Set on a small rolled plate or serving dish and drizzie with olive oil.
  3. Serve with baguette slices.

Nutrition Facts

Calories743kcal
Protein17.19%
Fat74.46%
Carbs8.35%

Properties

Glycemic Index
218.75
Glycemic Load
10.6
Inflammation Score
-8
Nutrition Score
19.306956405225%

Flavonoids

Apigenin
0.03mg
Luteolin
0.04mg
Isorhamnetin
0.2mg
Kaempferol
0.3mg
Quercetin
0.35mg

Nutrients percent of daily need

Calories:743.49kcal
37.17%
Fat:61.78g
95.04%
Saturated Fat:26.77g
167.31%
Carbohydrates:15.59g
5.2%
Net Carbohydrates:14.8g
5.38%
Sugar:2.95g
3.28%
Cholesterol:71.72mg
23.91%
Sodium:772.47mg
33.59%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:32.08g
64.17%
Copper:1.19mg
59.67%
Phosphorus:432.61mg
43.26%
Vitamin B2:0.7mg
41.23%
Vitamin A:1873.76IU
37.48%
Vitamin K:36.55µg
34.81%
Vitamin E:4.44mg
29.59%
Calcium:258.74mg
25.87%
Iron:4.34mg
24.12%
Vitamin B6:0.43mg
21.55%
Vitamin B1:0.3mg
19.91%
Manganese:0.34mg
17.01%
Folate:57.71µg
14.43%
Selenium:9.91µg
14.15%
Vitamin B5:1.2mg
11.97%
Zinc:1.72mg
11.48%
Vitamin B3:2.17mg
10.83%
Magnesium:35.91mg
8.98%
Vitamin B12:0.3µg
4.94%
Vitamin D:0.62µg
4.16%
Fiber:0.79g
3.16%
Potassium:97.36mg
2.78%
Vitamin C:2.21mg
2.68%
Source:My Recipes