15 min.
Preparation time
Preparation: 10 min.
Cooking: 5 min.
Gaps: no
Total: 15 min.
Servings
Serve: 16 persons
Weight Per Serving: 38g
Price Per Serving: 0.32$
89kcal
Nutrition
Calories: 89kcal
Protein: 17.99%
Fat: 13.19%
Carbs: 68.82%
Ingredients
- 16 ounce bread french
- 1 tablespoon parsley dried fresh chopped
- 2 cloves garlic minced
- 2 green onions chopped
- 1 Dash ground pepper red
- 0.5 teaspoon fines herbes
- 0.5 cup part-skim ricotta cheese
Equipment
Directions
- Combine first 6 ingredients; stir well. Slice bread in half lengthwise.
- Spread cheese mixture evenly over cut sides of bread.
- Broil 5 1/2 inches from heat (with electric oven door partially opened) for 5 minutes or until bread is lightly browned.
Nutrition Facts
Properties
Nutrition Score
4.3213043544927%
Flavonoids
Nutrients percent of daily need