65 min.
Preparation time
Preparation: 5 min.
Cooking: 60 min.
Gaps: no
Total: 65 min.
Servings
Serve: 10 persons
Weight Per Serving: 50g
Price Per Serving: 0.45$
128kcal
Nutrition
Calories: 128kcal
Protein: 12.79%
Fat: 14.17%
Carbs: 73.04%
Ingredients
- 10 servings flatbread crisps - herb italian keebler® town house®
- 1 tablespoon thyme leaves fresh chopped
- 1 clove garlic peeled quartered
- 2 tablespoons green onion sliced
- 0.3 teaspoon coarsely ground pepper black
- 0.3 cup yogurt plain low-fat
- 1 tablespoon olive oil
Equipment
Directions
- In food processor bowl combine chevre, yogurt, olive oil, onion, thyme, pepper and garlic. Cover and process until smooth.
- Transfer to serving bowl. Cover and refrigerate at least 1 hour.
- Garnish with fresh thyme, if desired.
- Serve with KEEBLER TOWN HOUSE FLATBREAD CRISPS crackers.
Nutrition Facts
Properties
Nutrition Score
3.0560869315396%
Flavonoids
Nutrients percent of daily need