40 min.
Preparation time
Gaps: no
Total: 40 min.
Servings
Serve: 10 persons
Weight Per Serving: 58g
Price Per Serving: 0.56$
68kcal
Nutrition
Calories: 68kcal
Protein: 8.14%
Fat: 20.34%
Carbs: 71.52%
Ingredients
- 0.5 cup amaretti cookies crushed
- 1 pound apricots pitted halved
- 10 servings ground cardamom
- 2 tablespoons heavy cream chilled
- 1 tablespoon honey
- 0.3 teaspoon sugar
Equipment
- bowl
- baking sheet
- baking paper
- oven
- whisk
Directions
- Preheat the oven to 350 and line a rimmed baking sheet with parchment paper. Arrange the apricots on the baking sheet, cut sides up.
- Drizzle the honey on top and sprinkle with the sugar, cardamom and crushed cookies.
- Bake for 30 minutes, until softened and lightly browned.
- In a bowl, whisk the cream until soft peaks barely form.
- Transfer the apricots to plates, spoon the cream on top and serve.
Nutrition Facts
Properties
Nutrition Score
3.1286956480016%
Flavonoids
Nutrients percent of daily need
