Impossible Pie

Ingredients

• 4 large eggs 
• 2 cups milk 
• 0.5 cup self-rising flour 
• 1.8 cups sugar 
• 2 cups coconut or shredded sweetened
• 1 stick butter unsalted melted plus more for greasing

Equipment

• bowl
• oven
• whisk

Directions

1. Preheat the oven to 350 and butter two 9-inch glass pie plates.
2. In a large bowl, whisk the melted butter with the sugar.
3. Add the eggs and beat until smooth. Stir in the flour, coconut and milk. Divide the mixture between the pie plates and bake in the lower third of the oven for about 1 hour, until the pies are firm to the touch and golden.
4. Transfer the pies to a rack and cool completely before serving.