Side Dish

Indian-Style Green Tomatoes and Vegetables Over Rice

Name: Indian-Style Green Tomatoes and Vegetables Over Rice
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup chopped baking potato; 1 teaspoon black mustard seeds; 1 cup chopped cauliflower; 2 cups hot cooked basmati rice; 1 cup chopped green tomato; 1 1/2 teaspoons ground coriander; 1 teaspoon ground cumin; 1/8 teaspoon ground red pepper; 1/2 teaspoon ground turmeric; 1/2 teaspoon salt; 1 tablespoon vegetable oil; 1 cup water

22 September 2026

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Total Time45 Mins

Serves4

Per Serving$0.65

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The recipe Indian-Style Green Tomatoes and Vegetables Over Rice can be made in around 45 minutes. This side dish has 188 calories, 4g of protein, and 4g of fat per serving. This recipe serves 4 and costs 65 cents per serving. This recipe is liked by 1 foodies and cooks.

Gluten Free Dairy Free Vegetarian Vegan Asian Indian Side Dish Tomatoes

Method:

1
Heat the oil in a large nonstick skillet over medium-high heat.
2
Add the mustard seeds; cook for 1 minute.
3
Add potato and next 7 ingredients (potato through red pepper), stirring until blended.
4
Add water; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until tender. Uncover and cook 4 minutes or until liquid evaporates, stirring frequently.
5
Serve over rice.

Adapted from My Recipes

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