Starter & Snack

Individual Goat Cheese and Date Tortas

Name: Individual Goat Cheese and Date Tortas
Total time: 45 min
Yield: 12 servings
Ingredients: 1 cup arugula or baby spinach; 1 tablespoon balsamic vinegar; 24 (1/4-inch-thick) slices French bread baguette, toasted (about 12 ounces); 1/2 cup chopped pitted dates; 1/2 teaspoon Dijon mustard; 2 teaspoons extravirgin olive oil; 1 garlic clove, minced; 2 (3-ounce) packages goat cheese; 1/4 teaspoon Spanish smoked paprika; 12 pecan halves, each cut in half; 3 tablespoons diced red bell pepper; 1/4 teaspoon salt; 1/4 teaspoon sugar

7 October 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves12

Per Serving$0.91

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Individual Goat Cheese and Date Tortas is a hor d'oeuvre that serves 12. Watching your figure? This lacto ovo vegetarian recipe has 151 calories, 6g of protein, and 5g of fat per serving. For 91 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals.

Vegetarian Starter & Snack Cheese Spinach

Method:

1
Combine dates and cheese; set aside.
2
Combine vinegar and next 6 ingredients (through garlic), stirring with a whisk.
3
Add arugula to vinaigrette; toss gently to coat. Divide arugula mixture evenly over bread slices. Top each bread slice with 1 rounded tablespoon date mixture and 1 pecan half.
4
Sprinkle red pepper evenly over bread slices.
5
Serve immediately.

Adapted from My Recipes

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