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Individual No-Bake Strawberry Cheesecakes
Individual No-Bake Strawberry Cheesecakes
Vegetarian
Health score
1%
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Dessert
10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
6
Servings
Serve: 6 persons
Weight Per Serving: 122g
Price Per Serving: 1.04$
330kcal
Nutrition
Calories: 330kcal
Protein: 4.89%
Fat: 52.28%
Carbs: 42.83%
Suggestions
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STANLEY IceFlow 2.0 Flip Straw Tumbler, 30 oz, Black 2.0 | Easy Carry Handle | Twist On Lid and Flip Up Straw | Leak Resistan
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STANLEY Transit FlipTop Mug | Leakproof Coffee Travel Cup | Vacuum Insulated Stainless Steel | Stays Hot or Cold for Hours |
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Reynolds Kitchens Unbleached Parchment Paper Roll, 45sq ft | Chlorine-Free, Nonstick Baking Parchment Paper, Microwave and Ov
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Ingredients
1
cup
confectioners' sugar
8
ounce
cream cheese
softened
6
individual graham cracker crusts
0.7
cup
cup heavy whipping cream
sour
12
strawberries
1
teaspoon
vanilla extract
Equipment
food processor
spatula
Directions
Watch how to make this recipe.
Coarsely chop 6 berries and place in food processor.
Add cream cheese, sour cream, confectioners' sugar, vanilla extract and process until smooth. Using a rubber spatula, fill pie tins.
Garnish cheesecakes with slices of remaining berries.
Nutrition Facts
Calories
330kcal
Protein
4.89%
Fat
52.28%
Carbs
42.83%
Properties
Glycemic Index
23.5
Glycemic Load
8.65
Inflammation Score
-5
Nutrition Score
5.0343478088794%
Flavonoids
Cyanidin
0.4mg
Petunidin
0.03mg
Delphinidin
0.07mg
Pelargonidin
5.96mg
Peonidin
0.01mg
Catechin
0.75mg
Epigallocatechin
0.19mg
Epicatechin
0.1mg
Epicatechin 3-gallate
0.04mg
Epigallocatechin 3-gallate
0.03mg
Naringenin
0.06mg
Kaempferol
0.12mg
Myricetin
0.01mg
Quercetin
0.27mg
Gallocatechin
0.01mg
Nutrients
percent of daily need
Calories:
329.66kcal
16.48%
Fat:
19.43g
29.9%
Saturated Fat:
10.44g
65.24%
Carbohydrates:
35.83g
11.94%
Net Carbohydrates:
34.87g
12.68%
Sugar:
26.33g
29.26%
Cholesterol:
53.26mg
17.75%
Sodium:
219.57mg
9.55%
Alcohol:
0.23g
100%
Alcohol %:
0.24%
100%
Protein:
4.09g
8.18%
Vitamin C:
14.34mg
17.38%
Vitamin A:
669.74IU
13.39%
Vitamin B2:
0.17mg
10.19%
Phosphorus:
93.95mg
9.39%
Calcium:
77.65mg
7.76%
Selenium:
4.41µg
6.3%
Manganese:
0.1mg
5.1%
Magnesium:
17.42mg
4.35%
Folate:
17.14µg
4.28%
Iron:
0.75mg
4.16%
Potassium:
144.73mg
4.14%
Zinc:
0.58mg
3.88%
Fiber:
0.96g
3.82%
Vitamin B1:
0.05mg
3.44%
Vitamin B3:
0.68mg
3.41%
Vitamin B5:
0.33mg
3.32%
Vitamin E:
0.49mg
3.28%
Vitamin B6:
0.06mg
2.85%
Vitamin B12:
0.14µg
2.28%
Vitamin K:
1.71µg
1.62%
Copper:
0.03mg
1.45%
Mother's Day
Cheese
Lacto Ovo Vegetarian
Dessert
Source:
Foodnetwork
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples