Indulgent Brownie Torte

Vegetarian
Indulgent Brownie Torte
165 min.
8
507kcal

Suggestions


Indulge your sweet tooth with our decadent Indulgent Brownie Torte, a dessert that promises to elevate any occasion. This delightful treat combines the rich, fudgy goodness of brownies with a luscious layer of creamy chocolate frosting, creating a dessert that is both visually stunning and irresistibly delicious. Perfect for gatherings, celebrations, or simply a well-deserved treat after a long day, this torte is sure to impress your family and friends.

What makes this recipe even more appealing is its simplicity. With just a few ingredients, including the beloved Betty Fudge Brownie Mix and Betty Rich & Creamy Chocolate Frosting, you can whip up this indulgent dessert in no time. The process is straightforward, allowing even novice bakers to create a show-stopping dessert that looks and tastes like it came from a gourmet bakery.

Whether you're celebrating a birthday, hosting a dinner party, or just craving something sweet, this Indulgent Brownie Torte is the perfect choice. Each slice is a heavenly combination of rich chocolate flavors and a melt-in-your-mouth texture, making it a delightful end to any meal. So gather your ingredients, preheat your oven, and get ready to treat yourself and your loved ones to a slice of chocolate paradise!

Ingredients

  • box brownie mix 
  • 16 oz chocolate frosting 
  • serving chocolate curls 

Equipment

  • bowl
  • frying pan
  • oven
  • aluminum foil
  • microwave

Directions

  1. Heat oven to 350°F. Line 13x9-inch pan with foil so foil extends about 2 inches over sides of pan. Spray foil with cooking spray.
  2. Make brownies as directed on box for cakelike brownies in a 13x9-inch pan. Cool completely, about 1 1/2 hours.
  3. Remove from pan by lifting foil; peel foil away. Trim sides if desired.
  4. Cut brownie crosswise into thirds; place one piece on serving plate.
  5. Spoon frosting into microwavable bowl. Microwave uncovered on High 15 to 20 seconds; stir frosting until smooth.
  6. Pour 1/3 of the frosting over brownie piece on serving plate.
  7. Place another brownie piece on top; pour half of remaining frosting over second brownie piece. Top with remaining brownie piece; pour remaining frosting over top. Refrigerate 30 minutes to set.
  8. Garnish with chocolate curls. Store loosely covered.

Nutrition Facts

Calories507kcal
Protein2.85%
Fat30.84%
Carbs66.31%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
1
Nutrition Score
2.1708695844788%

Nutrients percent of daily need

Calories:506.96kcal
25.35%
Fat:17.74g
27.29%
Saturated Fat:4.83g
30.16%
Carbohydrates:85.82g
28.61%
Net Carbohydrates:85.3g
31.02%
Sugar:64.38g
71.53%
Cholesterol:0.01mg
0%
Sodium:289.92mg
12.61%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.69g
7.38%
Iron:2.6mg
14.47%
Manganese:0.14mg
6.89%
Vitamin E:0.89mg
5.9%
Copper:0.12mg
5.75%
Phosphorus:45.12mg
4.51%
Potassium:111.84mg
3.2%
Magnesium:12.13mg
3.03%
Fiber:0.52g
2.08%
Zinc:0.17mg
1.12%