15 min.
Preparation time
Gaps: no
Total: 15 min.
Servings
Serve: 10 persons
Weight Per Serving: 60g
Price Per Serving: 0.72$
180kcal
Nutrition
Calories: 180kcal
Protein: 21.21%
Fat: 50.99%
Carbs: 27.8%
Ingredients
- 12 ounces brie cheese
- 1 loaf ciabatta bread
- 1 teaspoon cumin seeds
- 1 teaspoon rosemary fresh chopped
- 1 teaspoon coarsely ground pepper black
- 1 teaspoon chile flakes red
Equipment
Directions
- Preheat oven to 350 and put in bread to warm.
- Cut cheese in half horizontally. Put in a gratin dish cut sides up.
- Mix cumin, chile flakes, rosemary, and pepper in a bowl and sprinkle over cheese.
- Bake until cheese is melted, about 5 minutes, and serve with pieces of warm bread.
Nutrition Facts
Properties
Nutrition Score
6.0073912773767%
Nutrients percent of daily need