Italian Wedding Cookies III

Vegetarian
Italian Wedding Cookies III
80 min.
80
64kcal

Suggestions


Italian Wedding Cookies III are a delightful treat that brings a touch of elegance to any dessert table. These charming little confections, often enjoyed at weddings and festive gatherings, are not only vegetarian but also incredibly easy to make. With a rich buttery flavor and a melt-in-your-mouth texture, they are sure to impress your family and friends.

What sets these cookies apart is their unique combination of finely ground almonds and a hint of vanilla, which creates a nutty sweetness that perfectly complements the lightness of the confectioners' sugar coating. Each bite offers a delightful contrast between the soft, crumbly cookie and the sweet, powdery exterior, making them a favorite for those who appreciate a sophisticated dessert.

Ready in just 80 minutes and yielding an impressive 80 servings, these cookies are perfect for large gatherings or as a sweet gift for loved ones. With only 64 calories per cookie, you can indulge without the guilt! Whether you're celebrating a special occasion or simply treating yourself, Italian Wedding Cookies III are a must-try. So gather your ingredients, preheat your oven, and get ready to create a batch of these irresistible cookies that will leave everyone asking for the recipe!

Ingredients

  • 0.8 cup powdered sugar 
  • cups flour all-purpose sifted
  • 1.5 cups almond flour finely
  • 0.8 teaspoon salt 
  • 1.5 cups butter unsalted
  • 4.5 teaspoons vanilla extract 

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Cream butter or margarine in a bowl, gradually add confectioners' sugar and salt. Beat until light and fluffy.
  3. Add almonds and vanilla. Blend in flour gradually and mix well.
  4. Shape into balls (or crescents) using about 1 teaspoon for each cookie.
  5. Place on ungreased cookie sheets, and bake for 15-20 min. Do not brown. Cool slightly, then roll in the extra confectioners' sugar.

Nutrition Facts

Calories64kcal
Protein5.91%
Fat62.44%
Carbs31.65%

Properties

Glycemic Index
0.94
Glycemic Load
2.59
Inflammation Score
-1
Nutrition Score
0.90913043883832%

Nutrients percent of daily need

Calories:64.47kcal
3.22%
Fat:4.54g
6.98%
Saturated Fat:2.27g
14.17%
Carbohydrates:5.18g
1.73%
Net Carbohydrates:4.83g
1.76%
Sugar:1.22g
1.35%
Cholesterol:9.15mg
3.05%
Sodium:22.41mg
0.97%
Alcohol:0.08g
100%
Alcohol %:0.79%
100%
Protein:0.97g
1.93%
Vitamin B1:0.04mg
2.47%
Selenium:1.64µg
2.34%
Folate:8.71µg
2.18%
Vitamin A:106.36IU
2.13%
Iron:0.3mg
1.66%
Manganese:0.03mg
1.64%
Vitamin B2:0.03mg
1.47%
Vitamin B3:0.28mg
1.4%
Fiber:0.35g
1.4%
Source:Allrecipes