Are you craving a comforting dish that won't weigh you down? Look no further than this Light and Creamy Mac and Cheese! Perfectly portioned for two, this delightful recipe combines the classic flavors of macaroni and cheese with a lighter twist, making it an ideal choice for a quick lunch, a satisfying side dish, or even a main course.
In just 10 minutes, you can whip up a creamy, cheesy delight that features jumbo elbow macaroni and vibrant sweet peas, adding a pop of color and nutrition to your plate. The secret to its lightness lies in the use of fat-free milk and reduced-fat cream cheese, which create a luscious sauce without the extra calories. The addition of process American cheese ensures that every bite is rich and satisfying, while the herb-seasoned croutons on top provide a delightful crunch that elevates the dish.
This recipe not only satisfies your cheese cravings but also offers a balanced meal with a caloric breakdown that keeps you feeling good. With 373 calories per serving, you can indulge without the guilt. Whether you're cooking for yourself or sharing with a friend, this Light and Creamy Mac and Cheese is sure to become a favorite in your kitchen. So grab your frying pan and whisk, and let’s get cooking!
