Lisa's Best Ever Garlic Bread

Vegetarian
Health score
2%
Lisa's Best Ever Garlic Bread
20 min.
8
258kcal

Suggestions


Welcome to Lisa's Best Ever Garlic Bread, a delightful side dish that elevates any meal to new heights! If you're a fan of warm, crispy bread infused with rich garlic flavor, you're in for a treat. This recipe not only embodies comfort food at its finest but is also vegetarian-friendly, making it accessible for everyone at your table.

Ready in just 20 minutes, this garlic bread is perfect for serving alongside your favorite pasta, salad, or even as a stand-alone snack. The combination of melty butter and fragrant garlic creates a mouthwatering aroma that will have your family and friends flocking to the kitchen. Plus, with its indulgent yet simple ingredients—just butter, French bread, and garlic—you'll find it an easy addition to your weekly meal rotation.

Imagine the golden, toasted edges of bread sopped in buttery goodness, topped with slices of aromatic garlic. Each bite is a flavor explosion that pairs wonderfully with any main course or serves as a fantastic appetizer. Whether you're hosting a dinner party or enjoying a cozy night in, Lisa's Garlic Bread is sure to impress. Let's dive into this incredible recipe and bring some flavor to the table!

Ingredients

  • 0.5 cup butter 
  • 16 ounce bread french halved lengthwise
  • cloves garlic sliced

Equipment

  • sauce pan
  • oven
  • broiler

Directions

  1. Melt butter in a small saucepan; simmer garlic slices in hot butter over low heat until butter turns foamy, about 5 minutes.
  2. Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  3. Place bread loaf halves under the preheated broiler to toast, 2 to 4 minutes. Watch carefully to prevent burning.
  4. Slice toasted bread into 2-inch thick slices. Dip toasted side of each slice into garlic butter.

Nutrition Facts

Calories258kcal
Protein9.7%
Fat44.52%
Carbs45.78%

Properties

Glycemic Index
20.06
Glycemic Load
22.79
Inflammation Score
-4
Nutrition Score
7.5343478024006%

Flavonoids

Myricetin
0.02mg
Quercetin
0.02mg

Nutrients percent of daily need

Calories:257.62kcal
12.88%
Fat:12.88g
19.82%
Saturated Fat:7.59g
47.46%
Carbohydrates:29.81g
9.94%
Net Carbohydrates:28.54g
10.38%
Sugar:2.64g
2.93%
Cholesterol:30.5mg
10.17%
Sodium:432.75mg
18.82%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:6.32g
12.63%
Vitamin B1:0.41mg
27.03%
Selenium:16.52µg
23.6%
Folate:70.2µg
17.55%
Manganese:0.32mg
15.8%
Vitamin B2:0.25mg
14.6%
Vitamin B3:2.75mg
13.73%
Iron:2.24mg
12.44%
Vitamin A:354.65IU
7.09%
Phosphorus:64.66mg
6.47%
Fiber:1.27g
5.08%
Magnesium:18.71mg
4.68%
Copper:0.09mg
4.48%
Zinc:0.62mg
4.1%
Vitamin B6:0.08mg
3.75%
Calcium:34.92mg
3.49%
Vitamin E:0.45mg
2.99%
Potassium:74.25mg
2.12%
Vitamin B5:0.21mg
2.12%
Vitamin K:1.41µg
1.34%
Source:Allrecipes