This Mac and Cheese with Applewood Smoked Bacon recipe is a delicious and hearty dish that's perfect for a cozy night in. The combination of sharp cheddar cheese, heavy cream, and smoked bacon creates a rich and indulgent flavor profile that's sure to satisfy your comfort food cravings. With a generous serving size, this recipe is perfect for sharing with family and friends.
What sets this mac and cheese apart is the addition of pureed onion and frozen peas, which add a subtle sweetness and a pop of color to the dish. The seasoned bread crumbs on top provide a satisfying crunch and a beautiful golden color. This recipe is also a great source of protein and calcium, making it a more nutritious option compared to traditional mac and cheese.
Whether you're looking for a side dish to impress your guests or a comforting main course, this Mac and Cheese with Applewood Smoked Bacon is sure to be a crowd-pleaser. With a prep time of just 75 minutes, you'll be enjoying this delicious dish in no time. So, gather your ingredients and get ready to indulge in the ultimate comfort food experience with this mouthwatering recipe.
