Make-Your-Own Flatbread Pizza

Vegetarian
Health score
16%
Make-Your-Own Flatbread Pizza
20 min.
6
288kcal

Suggestions

Ingredients

  •  flatbreads 
  • cups tomato sauce organic (from 15-oz can)
  • serving bell pepper assorted sliced (such as mushrooms, pepperoni, bell peppers, olives)
  • 12 oz mozzarella cheese shredded

Equipment

  • baking sheet
  • oven

Directions

  1. Heat oven to 425°F.
  2. Place flatbreads on cookie sheets.
  3. Spread evenly with pizza sauce.
  4. Sprinkle with desired toppings. Top each with 1/2 cup cheese.
  5. Bake 6 to 7 minutes or until cheese is melted and bubbly. Cool slightly before slicing and serving.

Nutrition Facts

Calories288kcal
Protein23.1%
Fat41.08%
Carbs35.82%

Properties

Glycemic Index
17.33
Glycemic Load
1.19
Inflammation Score
-7
Nutrition Score
14.597825910734%

Flavonoids

Luteolin
0.08mg
Quercetin
0.03mg

Nutrients percent of daily need

Calories:287.93kcal
14.4%
Fat:13.52g
20.79%
Saturated Fat:7.56g
47.28%
Carbohydrates:26.52g
8.84%
Net Carbohydrates:23.21g
8.44%
Sugar:3.71g
4.12%
Cholesterol:44.79mg
14.93%
Sodium:717.95mg
31.22%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:17.1g
34.21%
Selenium:27.5µg
39.28%
Manganese:0.77mg
38.53%
Calcium:298.92mg
29.89%
Phosphorus:286.97mg
28.7%
Vitamin C:18.75mg
22.73%
Vitamin B12:1.29µg
21.55%
Vitamin A:948.86IU
18.98%
Zinc:2.38mg
15.9%
Vitamin B2:0.23mg
13.5%
Fiber:3.31g
13.25%
Magnesium:46.55mg
11.64%
Vitamin B1:0.17mg
11.27%
Iron:1.92mg
10.66%
Vitamin B6:0.2mg
10.16%
Vitamin B3:1.72mg
8.61%
Copper:0.17mg
8.57%
Vitamin E:1.14mg
7.57%
Potassium:258.57mg
7.39%
Folate:27.36µg
6.84%
Vitamin B5:0.58mg
5.78%
Vitamin K:3.62µg
3.44%
Vitamin D:0.23µg
1.51%