Side Dish

Mallorredus with Fennel Seeds and Fresh Tomatoes

Name: Mallorredus with Fennel Seeds and Fresh Tomatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1/2 cup freshly grated crontese cheese; 1 tablespoon hot chili flakes; 4 tablespoons extra virgin olive oil; 1 tablespoon fennel seeds; 4 cloves garlic, thinly sliced; 1 recipe mallorredus pasta; 1 teaspoon salt; 4 scallions, thinly sliced; 2 pounds tomatoes, chopped into 1/2-inch dice

6 October 2026

Not yet ratedRate Recipe

Total Time30 Mins

Serves4

Per Serving$1.42

Photo coming soon

You can never have too many side dish recipes, so give Mallorredus with Fennel Seeds and Fresh Tomatoes a try. One portion of this dish contains around 7g of protein, 20g of fat, and a total of 256 calories. For $1.42 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals.

Side Dish Onions Cheese Tomatoes

Ingredients:

For 4 servings

Method:

1
Bring 6 quarts water to boil and add 2 tablespoons salt.
2
In a 12 to 14-inch saute pan, heat oil until smoking.
3
Add scallions and garlic and saute 1 minute, until light golden brown.
4
Add tomatoes, fennel seeds, chili flakes, salt and toss until tomatoes begin to break down, about 7 to 8 minutes.
5
Meanwhile, cook pasta until tender but firm, about 6 to 8 minutes.
6
Drain and toss in pan with tomatoes. Toss until well coated and sprinkle heavily with cheese.
7
Serve immediately.