Start your day with a delightful twist on a classic breakfast favorite: Malted Milk Waffles! These light and fluffy waffles are perfect for mornings when you want something special, whether it's a cozy brunch with friends or a treat for the family. Infused with the rich, nostalgic flavor of malted milk powder, each bite brings a delightful creaminess that pairs beautifully with your favorite toppings.
What's more, these waffles are not only easy to whip up in just 25 minutes, but they also feature a vegetarian-friendly recipe, making them a great option for everyone at the table. The combination of buttermilk and egg whites ensures a light texture, while the melt-in-your-mouth buttery goodness makes them irresistible. Imagine serving warm, golden-brown waffles drizzled with maple syrup, topped with fresh fruits, or even a dollop of whipped cream.
With about 353 calories per serving, these Malted Milk Waffles deliver on taste without compromising your dietary goals. Perfect for those lazy weekends or special occasions, this recipe will quickly become a breakfast staple in your home. So, grab your waffle iron and get ready to indulge in a breakfast experience that is both comforting and delicious!