Maple-Glazed Apple Cookies

Ingredients

• 2 cups apples chopped
• 1 teaspoon baking soda 
• 1 cup brown sugar 
• 1 cup brown sugar 
• 0.5 cup butter 
• 1 teaspoon cinnamon 
• 1  eggs 
• 2 cups flour 
• 0.3 teaspoon ground cloves 
• 0.3 teaspoon peppermint flavoring 
• 0.3 cup milk 
• 0.3 teaspoon nutmeg 
• 1 cup powdered sugar 
• 1 teaspoon salt 

Equipment

• bowl
• baking sheet
• oven
• whisk
• mixing bowl

Directions

1. Preheat oven to 400 degrees F.Cream 1/2 cup butter and sugar together in a large mixing bowl until light in color, about 1-2 minutes.
2. Add egg and 1/4 cup milk; stir to combine.
3. Add remaining dry ingredients (except apple) and stir just until combined. Gently fold in the apples. Drop by heaping tablespoons onto a greased baking sheet.
4. Bake at 400 for about 10-12 min or until tops don't look wet anymore.To make the glaze, whisk together 1 tablespoon melted butter, 1 cup powdered sugar, 1/4 tsp maple flavoring, and 3 tablespoons milk in a small bowl. When the cookies have cooled for a few minutes, drizzle each cookie with glaze.