Side Dish

Marinated Veggies

Name: Marinated Veggies
Total time: 45 min
Yield: 6 servings
Ingredients: 1 (14-ounce) can artichoke hearts, drained and cut into fourths; 1 (15.5-ounce) can red kidney beans, rinsed and drained; 2 tablespoons capers; 3 celery ribs, sliced; 1/4 cup chopped fresh parsley; 1 (8-ounce) can cut green beans, rinsed and drained; 1 (4.5-ounce) jar sliced mushrooms, drained; 1 cup pitted ripe olives; 1/2 onion, cut into rings; Dressing

22 September 2026

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Total Time45 Mins

Serves6

Per Serving$1.28

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Marinated Veggies takes approximately 45 minutes from beginning to end. For $1.28 per serving, you get a side dish that serves 6. One serving contains 138 calories, 7g of protein, and 4g of fat. It is brought to you by My Recipes. This recipe is liked by 1 foodies and cooks.

Gluten Free Dairy Free Side Dish Onions Beans Mushroom

Method:

1
Combine first 7 ingredients in a large bowl; add Dressing, tossing to coat. Cover and chill 8 hours.
2
Sprinkle with parsley and capers just before serving.

Adapted from My Recipes

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