If you’re craving a comforting meal that brings the heartwarming flavors of a classic meatball sub right to your dinner table, then this Meatball Sub Casserole is the perfect dish for you! In just 45 minutes, you can create a delightful and indulgent casserole that serves four, making it ideal for family lunches or gatherings with friends.
This dish combines the rich, creamy goodness of softened cream cheese and mayonnaise with delightful Italian seasoning, spread generously over slices of Italian bread that serve as a sturdy base. Topped with hearty, thawed meatballs smothered in savory pasta sauce and a bubbling layer of melted mozzarella cheese, every bite is a delicious harmony of flavors and textures. With its gooey cheese and robust sauce, this casserole elevates the classic sandwich into a comforting, shareable dish.
Perfect as a main course or a side dish, the Meatball Sub Casserole is sure to satisfy your cravings while being simple enough to whip up on a busy weeknight. Dive into a build of textures and flavors that capture the essence of your favorite sub, without the hassle of assembling sandwiches. This is a recipe you’ll return to time and again for its incredible taste and ease of preparation!
