20 min.
Preparation time
Preparation: 20 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 44g
Price Per Serving: 0.48$
68kcal
Nutrition
Calories: 68kcal
Protein: 14.59%
Fat: 67.54%
Carbs: 17.87%
Ingredients
- 0.5 cup olives black pitted
- 1 cup cucumbers peeled sliced
- 0.5 tsp curry powder
- 6 oz polly-o mozzarella cheese fresh drained chopped
- 1 pita bread toasted cut into bite-size pieces
- 3 radishes sliced
- 0.5 cup classic ranch dressing kraft
- 0.3 cup onions red chopped
- 10 oz torn salad greens mixed
Equipment
Directions
- Mix dressing and curry powder until blended.
- Combine cheese, cucumbers, olives, onions and radishes in large bowl.
- Add dressing mixture; mix lightly.
- Add greens and pita pieces just before serving; toss to coat.
Nutrition Facts
Properties
Nutrition Score
2.4617391189803%
Flavonoids
Nutrients percent of daily need