Mexican Hot Chocolate

Gluten Free
Health score
2%
Mexican Hot Chocolate
15 min.
6
275kcal

Suggestions


Indulge in the rich and comforting flavors of Mexican Hot Chocolate, a delightful beverage that warms both the body and soul. This gluten-free treat is perfect for cozy evenings or festive gatherings, bringing a touch of tradition and a hint of spice to your drink menu. With just a few simple ingredients, you can create a luscious hot chocolate that boasts a unique depth of flavor, thanks to the use of authentic Mexican chocolate.

Imagine sipping on a creamy concoction, infused with the aromatic essence of cinnamon and topped with fluffy miniature marshmallows. Each sip is a celebration of sweetness and warmth, making it an ideal choice for chilly days or as a special dessert drink. In just 15 minutes, you can whip up a batch that serves six, ensuring that everyone can enjoy this delightful beverage.

Whether you're hosting a gathering or simply treating yourself, this Mexican Hot Chocolate is sure to impress. The combination of chocolate, milk, and a touch of sugar creates a perfectly balanced drink, while the cinnamon sticks not only add flavor but also serve as charming stirrers. So gather your loved ones, cozy up, and let the rich, velvety goodness of this hot chocolate transport you to a world of warmth and comfort.

Ingredients

  • ounces bittersweet chocolate (tablet or cone)
  •  cinnamon sticks for serving (preferably Mexican canela)
  • servings marshmallows miniature for serving
  • cups milk 
  • pinch salt 
  • tablespoons sugar 

Equipment

  • sauce pan
  • knife
  • whisk

Directions

  1. Using a sharp knife, break up the chocolate into smaller pieces. In a saucepan, combine the chopped chocolate, milk, sugar, and salt over medium-low flame.
  2. Heat and stir until the chocolate is completely melted and milk is very hot, but not boiling, about 10 minutes.
  3. Remove from the heat and froth the chocolate milk with a mini whisk or molinillo. Divide the hot chocolate among big mugs, top each with a few marshmallows, and serve with the cinnamon sticks as stirrers.

Nutrition Facts

Calories275kcal
Protein7.8%
Fat29.89%
Carbs62.31%

Properties

Glycemic Index
28.93
Glycemic Load
19.74
Inflammation Score
-3
Nutrition Score
8.3643478375414%

Nutrients percent of daily need

Calories:274.72kcal
13.74%
Fat:9.45g
14.54%
Saturated Fat:5.42g
33.88%
Carbohydrates:44.32g
14.77%
Net Carbohydrates:41.3g
15.02%
Sugar:32.42g
36.02%
Cholesterol:15.49mg
5.16%
Sodium:78.63mg
3.42%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:12.19mg
4.06%
Protein:5.55g
11.1%
Manganese:0.81mg
40.33%
Calcium:194.86mg
19.49%
Phosphorus:164.71mg
16.47%
Fiber:3.02g
12.09%
Vitamin B12:0.68µg
11.41%
Copper:0.22mg
10.97%
Magnesium:42.29mg
10.57%
Vitamin B2:0.18mg
10.46%
Vitamin D:1.34µg
8.95%
Potassium:280.04mg
8%
Iron:1.26mg
6.99%
Zinc:0.95mg
6.35%
Selenium:4.15µg
5.93%
Vitamin B5:0.51mg
5.12%
Vitamin B1:0.07mg
4.93%
Vitamin A:215.05IU
4.3%
Vitamin B6:0.09mg
4.28%
Vitamin K:2.48µg
2.36%
Vitamin B3:0.32mg
1.58%
Vitamin E:0.23mg
1.51%