Are you craving a deliciously moist cornbread that captures the essence of comfort food? Look no further than this Moist Skillet Corn Bread recipe! Perfectly suitable for vegetarians, this savory bread is both simple to prepare and bursting with flavor. With just 45 minutes from start to finish, it’s an ideal addition to your meal repertoire, whether it’s a cozy family gathering, a sunny barbecue, or simply an indulgent treat for yourself.
This cornbread is crafted with fresh corn kernels that provide a delightful sweetness and texture, complementing the rich, buttery flavor that comes from the melted butter. The blend of all-purpose flour and yellow cornmeal ensures a tender crumb that will melt in your mouth. And the best part? It serves 14 people, making it perfect for sharing with friends and loved ones.
With a caloric count of just 193 kcal per serving, you can enjoy a generous slice without the guilt. The crispy edges and soft center of this cornbread, baked to perfection in a sizzling skillet, create an irresistible contrast that will have everyone coming back for seconds. Whether you pair it with soups, stews, or enjoy it on its own, this Moist Skillet Corn Bread promises to elevate your culinary experience. Give it a try and watch as it becomes a beloved staple in your kitchen!
