Side Dish

New England Dog and Slaw Bites

Name: New England Dog and Slaw Bites
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 tablespoons butter, divided; 2 tablespoons cider vinegar; New England style dog rolls, top cut; 6 hot dogs, pork or beef; 2 rounded tablespoons ketchup; 1 pound Napa cabbage, shredded and chopped; Salt and pepper; 2 rounded tablespoons sweet pickle relish; 2 rounded tablespoons yellow mustard

4 October 2026

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Total Time20 Mins

Serves6

Per Serving$1.04

Photo coming soon

New England Dog and Slaw Bites might be a good recipe to expand your side dish recipe box. One portion of this dish contains roughly 14g of protein, 14g of fat, and a total of 410 calories. This recipe serves 6. For $1.04 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals.

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Ingredients:

For 6 servings

2 tablespoons butter, divided
2 tablespoons cider vinegar
6 servings New England style dog rolls, top cut
6 hot dogs, pork or beef
2 tablespoons ketchup
1 pound Napa cabbage, shredded and chopped
6 servings Salt and pepper
2 tablespoons sweet pickle relish
2 tablespoons yellow mustard

Method:

1
Place dogs in a medium skillet with 1 inch of water. Pierce the casings and bring water to a simmer. Cook 6 to 7 minutes, drain and add 1 tablespoon butter to the pan. Melt butter and crisp casings of dogs, browning over medium heat.
2
Remove dogs, wipe skillet and add another tablespoon of butter. Brown and crisp the rolls in melted butter.
3
While dogs and rolls cook, mix relish, ketchup, mustard, and vinegar in a bowl and add the cabbage. Coat well with dressing and season with salt and pepper.
4
Stuff dogs in rolls and top with mounds of slaw.
5
Cut each dog into 3 pieces and serve.

Adapted from Foodnetwork

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