Dessert

New York Cheesecake I

15 September 2026
Not yet ratedRate Recipe
Total Time90 Mins
Serves8
Per Serving$1.83
New York Cheesecake I
The recipe New York Cheesecake I can be made in roughly 1 hour and 30 minutes. One portion of this dish contains approximately 10g of protein, 54g of fat, and a total of 697 calories. This recipe serves 8 and costs $1.83 per serving. It works well as a dessert. This recipe from Allrecipes has 1 fans.

Ingredients:

For 8 servings

Method:

  1. 1

    Preheat oven to 375 degrees F (190 degrees C).

  2. 2

    Mix graham cracker crumbs, walnuts, cinnamon and melted butter together. Press on bottom and sides of a 9 inch springform pan.

  3. 3

    Combine 3 well-beaten eggs, cream cheese, sugar, salt, vanilla and almond extract. Beat until smooth. Blend in the sour cream and pour into the crumb crust.

  4. 4

    Bake at 375 degrees F (190 degrees C) for about 35 minutes or just till set. Cool. Chill well, about 4 or 5 hours. Filling will be soft. May be served as is or topped with your favorite fruit topping or glaze.

Adapted from Allrecipes

Nutrition

Per serving

697kcal
Protein 10 g · 5.4%
Fat 54 g · 68.1%
Carbs 47 g · 26.5%
  • Saturated Fat28.5 g
    178% of daily needs
  • Fibre0.9 g
    4% of daily needs
  • Sugar34.6 g
    38% of daily needs
  • Sodium514 mg
    22% of daily needs
  • Cholesterol200 mg
    67% of daily needs
Health At A Glance

From the full nutrient profile

Health score2out of 100
Glycemic index31low
Glycemic load28high
WW points32per serving
Inflammation−7anti-inflammatory
Cost$1.83per serving
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