Indulge your taste buds with our delightful Nutty Apple Streusel Cake, a perfect vegetarian dessert that combines the comforting flavors of sweet apples with a crunchy hazelnut topping. Ready in just 30 minutes, this cake is ideal for gatherings, family celebrations, or simply treating yourself after a long day. With each slice, you'll enjoy the lightness of spongy cake enhanced by the natural sweetness of muscovado sugar and the richness of butter. Rich in flavor yet easy to prepare, it invites you to indulge without the fuss.
As you sink your teeth into the soft cake layered with fresh apple slices, the crunchy streusel topping adds a satisfying contrast, making every bite a delightful experience. The combination of self-raising and wholemeal flour ensures a perfectly moist texture, while the hazelnuts bring a delightful nuttiness that elevates the overall taste. Whether shared with friends over a cup of tea or enjoyed as a sweet end to a meal, this cake promises to impress with its homemade charm and scrumptiousness.
Don't forget to savor it at its best! Store any leftovers (if there are any!) in an airtight container for up to two days, but it's so delicious that you might just find it hard to resist the entire cake in one sitting. Gather your ingredients and get ready to bake this irresistible Nutty Apple Streusel Cake; your sweet tooth will thank you!
