Nutty-Boy Peanut Cookies

Ingredients

• 2 teaspoons double-acting baking powder 
• 0.3 cup butter 
• 1  eggs 
• 1 cup flour all-purpose
• 2 tablespoons milk 
• 1 cup peanuts 
• 0.5 cup sugar white

Equipment

• baking sheet
• oven

Directions

1. Cream the butter. Beat in the sugar, egg and milk. Sift flour and baking powder together.
2. Combine with butter mixture.
3. Reserve 2 dozen whole nuts and chop the rest info fine pieces.
4. Add the chopped nuts to the mixture.
5. Using a teaspoon, drop the mixture onto a buttered baking sheet. Put a whole nut on top of each cookie.
6. Bake at 350 degrees F (175 degrees C) until done.