190 min.
Preparation time
Preparation: 10 min.
Cooking: 180 min.
Gaps: no
Total: 190 min.
Servings
Serve: 24 persons
Weight Per Serving: 28g
Price Per Serving: 0.1$
72kcal
Nutrition
Calories: 72kcal
Protein: 10.37%
Fat: 21.93%
Carbs: 67.7%
Ingredients
- 1.5 teaspoons active yeast dry
- 0.8 cup banana mashed
- 2 cups bread flour
- 1 teaspoon butter extract flavored
- 0.5 teaspoon ground cinnamon
- 0.3 teaspoon ground nutmeg
- 0.5 teaspoon orange extract
- 1 teaspoon orange zest grated
- 1 cup rolled oats
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 2 tablespoons vegetable oil
- 0.5 cup water
- 1 tablespoon sugar white
Equipment
Directions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select light setting; press Start.
Nutrition Facts
Properties
Nutrition Score
2.2030434942926%
Flavonoids
Nutrients percent of daily need