These oatmeal coconut cookies are a delicious and easy-to-make dessert option! They're perfect for when you're craving something sweet and satisfying. The combination of oats and coconut creates a unique and flavorful cookie that's sure to impress. The best part? They're ready in just 45 minutes, so you can whip up a batch whenever the craving strikes.
This recipe yields a generous 32 cookies, making it ideal for sharing with family and friends. The cookies are also relatively low in calories, with each serving providing only 93 kcal. So, you can indulge without feeling too guilty!
The ingredients list is simple and straightforward, with pantry staples like rolled oats, coconut flakes, flour, sugar, and butter taking center stage. The addition of simple syrup glaze or corn syrup adds a touch of sweetness and helps bind the ingredients together. The baking soda and boiling water create a chemical reaction that gives the cookies their distinctive texture and rise.
Whether you're a baking novice or a seasoned pro, these oatmeal coconut cookies are sure to become a favorite in your recipe repertoire. They're simple to make, packed with flavor, and perfect for satisfying your sweet tooth. So, preheat your oven and get ready to enjoy the delightful combination of oats and coconut in every bite!
