Oatmeal Craisin Cookies

Ingredients

• 1 teaspoon double-acting baking powder 
• 1 teaspoon baking soda 
• 1 cup brown sugar packed
• 1 cup butter softened
• 1 cup cranberries dried
• 2  eggs 
• 2 cups flour all-purpose
• 2 cups cooking oats quick
• 1 cup raisins 
• 1 teaspoon salt 
• 1 teaspoon vanilla extract 
• 1 cup sugar white

Equipment

• bowl
• baking sheet
• oven

Directions

1. Beat butter, sugars, eggs and vanilla for 5 minutes. In another bowl, combine oats, flour, baking soda, baking powder, and salt.
2. Add to butter mixture 1 cup at a time.
3. Mix in raisins and craisins.
4. Drop by spoonfuls onto greased cookie sheets and bake for 12-14 minutes at 350 degrees F (175 degrees C). These freeze very well. Enjoy!!