45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 44g
Price Per Serving: 0.35$
198kcal
Nutrition
Calories: 198kcal
Protein: 5.04%
Fat: 51.63%
Carbs: 43.33%
Ingredients
- 0.8 cup butter
- 3 eggs
- 1 cup flour all-purpose
- 4 ounce chocolate unsweetened
- 1 teaspoon vanilla extract
- 1 cup walnuts chopped
- 2 cups sugar white
Equipment
- bowl
- frying pan
- oven
- microwave
Directions
- Preheat oven to 350 degrees F (180 degrees C).
- Microwave chocolate and butter or margarine in large bowl at HIGH for 2 minutes or until butter or margarine is melted.
- Stir until chocolate is melted. Stir in sugar.
- Mix in eggs and vanilla. Stir in flour and nuts.
- Spread in greased 13 x 9 inch pan.
- Bake for 35 minutes (do not overbake).
Nutrition Facts
Properties
Nutrition Score
4.2817391241374%
Flavonoids
Nutrients percent of daily need