Orange Banana Bread

Ingredients

• 0.8 teaspoon baking soda 
• 1.5 cups bananas ripe mashed 4 bananas
• 8 servings bananas sliced for garnish
• 0.3 cup butter melted
• 8 servings cream cheese 
• 2  eggs lightly beaten
• 1 cup flour all-purpose
• 0.5 teaspoon ground cinnamon 
• 8 servings honey 
• 1 tablespoon orange zest 
• 8 servings peanut butter 
• 0.3 cup yogurt plain
• 0.8 teaspoon salt 
• 1 cup sugar 
• 1 teaspoon vanilla extract 
• 1 cup flour whole wheat

Equipment

• bowl
• frying pan
• oven
• whisk
• baking pan

Directions

1. Preheat the oven to 350 degrees F. Spray a 9-by-5 inch baking pan with nonstick cooking spray. In a large bowl, combine the flours, sugar, baking soda and salt.
2. In another large bowl, combine the bananas, butter, yogurt, vanilla extract and eggs whisking until smooth. Fold the flour mixture into the butter mixture until well incorporated. Stir in the orange zest and ground cinnamon.
3. Pour into the prepared pan.
4. Bake until a wooden pick inserted in the center comes out clean, about 50 minutes.
5. Garnish with bananas. Then if you like, spread on a bit of peanut butter, honey or cream cheese.