Orange Brownies

Vegetarian
Orange Brownies
45 min.
20
355kcal

Suggestions


Indulge your sweet tooth with a delightful twist on a classic dessert: Orange Brownies! These vibrant treats are not only vegetarian but also bursting with the refreshing flavor of oranges, making them a perfect choice for any occasion. Whether you're hosting a gathering or simply craving something sweet, these brownies are sure to impress your guests and satisfy your cravings.

Imagine sinking your teeth into a rich, buttery brownie that melts in your mouth, complemented by the zesty notes of orange. The combination of cream cheese frosting adds a luscious creaminess that elevates these brownies to a whole new level. With a preparation time of just 45 minutes, you can whip up a batch of these scrumptious delights without spending all day in the kitchen.

Each serving contains 355 calories, making them a delightful treat that won't derail your day. The balance of flavors, with the sweetness of granulated sugar and the tanginess of orange juice and zest, creates a harmonious dessert that is both satisfying and refreshing. Perfect for dessert lovers and citrus enthusiasts alike, these Orange Brownies are a must-try recipe that will leave everyone asking for seconds!

Ingredients

  • cup butter softened (2 sticks)
  • tablespoons butter softened
  • pound powdered sugar 
  • ounce cream cheese softened
  •  eggs 
  • 1.5 cups flour all-purpose
  • cups granulated sugar 
  • teaspoons orange extract pure
  • tablespoons orange juice 
  • teaspoon orange zest grated
  • tablespoons orange zest 
  • teaspoon salt 

Equipment

  • bowl
  • frying pan
  • oven
  • mixing bowl
  • hand mixer

Directions

  1. Preheat oven to 350 degrees F. Grease a 13 by 9 by 2-inch pan.;
  2. Stir together flour, granulated sugar, and salt in a bowl.
  3. Add butter, eggs, orange extract, and orange zest. Using a handheld electric mixer, beat until well blended.
  4. Pour batter into prepared pan and bake for 30 minutes, or until light golden brown and set.
  5. Remove from oven, allow to cool and pierce entire cake with a fork.
  6. Spread the Orange Cream Cheese Frosting over completely cooled brownies.
  7. Cut into squares.;
  8. In a large mixing bowl, whip the butter and cream cheese together with a hand-held electric mixer. Gradually beat in the confectioners' sugar until it is all combined and smooth. Beat in the orange zest and juice.
  9. Spread over brownies.

Nutrition Facts

Calories355kcal
Protein3.22%
Fat40.7%
Carbs56.08%

Properties

Glycemic Index
16.2
Glycemic Load
19.4
Inflammation Score
-3
Nutrition Score
3.3934782536133%

Flavonoids

Hesperetin
0.2mg
Naringenin
0.04mg

Nutrients percent of daily need

Calories:354.52kcal
17.73%
Fat:16.37g
25.19%
Saturated Fat:9.85g
61.59%
Carbohydrates:50.76g
16.92%
Net Carbohydrates:50.43g
18.34%
Sugar:42.78g
47.53%
Cholesterol:74.61mg
24.87%
Sodium:256.24mg
11.14%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.92g
5.83%
Vitamin A:559.76IU
11.2%
Selenium:7.26µg
10.37%
Vitamin B2:0.13mg
7.45%
Folate:23.46µg
5.86%
Vitamin B1:0.08mg
5.52%
Phosphorus:43.51mg
4.35%
Iron:0.64mg
3.54%
Vitamin E:0.53mg
3.51%
Manganese:0.07mg
3.49%
Vitamin B3:0.59mg
2.95%
Vitamin B5:0.26mg
2.63%
Calcium:22.54mg
2.25%
Vitamin C:1.8mg
2.18%
Vitamin B12:0.13µg
2.12%
Zinc:0.26mg
1.7%
Vitamin B6:0.03mg
1.39%
Potassium:46.3mg
1.32%
Fiber:0.33g
1.32%
Copper:0.03mg
1.32%
Vitamin K:1.28µg
1.22%
Magnesium:4.77mg
1.19%
Vitamin D:0.18µg
1.17%