Indulge in the refreshing taste of Paletas de Pay de Limón, a delightful twist on the classic Mexican ice pop that combines the zesty flavors of lime with the creamy richness of sweetened condensed milk. Perfect for warm days or as a unique dessert at your next gathering, these paletas are not only vegetarian but also incredibly easy to make, requiring just 45 minutes of your time (plus freezing!).
Imagine biting into a cool, creamy treat that bursts with the tangy essence of freshly squeezed lime juice, complemented by the subtle crunch of graham crackers. Each paleta is a harmonious blend of sweet and tart, making it a crowd-pleaser for both kids and adults alike. With only 348 calories per serving, you can enjoy this guilt-free dessert without compromising on flavor.
Whether you're hosting a summer barbecue, celebrating a special occasion, or simply looking to satisfy your sweet tooth, these Paletas de Pay de Limón are sure to impress. The recipe yields eight servings, making it perfect for sharing with family and friends. So grab your molds, gather your ingredients, and get ready to create a refreshing treat that will transport you straight to a sunny day in Mexico!
