Parmesan and Parsley Sausage Ball Appetizer

Ingredients

• 3 cups biscuit baking mix 
• 1 pound bulk pork sausage 
• 1.5 teaspoons parsley dried
• 0.5 cup milk 
• 0.5 cup parmesan cheese grated
• 4 cups cheddar cheese shredded

Equipment

• frying pan
• oven
• broiler pan

Directions

1. Preheat an oven to 350 degrees F (175 degrees C). Grease a broiler pan or other pan with rack.
2. Mix together the baking mix, sausage, Cheddar cheese, Parmesan cheese, milk, and parsley. Shape the mix into 1-inch balls and place on the prepared pan.
3. Bake the sausage balls in the preheated oven until brown, about 25 minutes.