Pasta With Chicken and Broccoli

Ingredients

• 0.3 cup olive oil 
• 0.5 pound chicken breast boneless cut in ½ in strips
• 1 pinch pepper red
• 0.5 pound lasagna noodles cooked ()
• 2  garlic clove minced
• 1.5 cups broccoli florets 
• 1 teaspoon basil dried
• 0.3 cup wine 
• 0.8 cup chicken broth 
• 4 servings parmesan cheese grated

Equipment

• frying pan

Directions

1. In a large skillet, heat oil over medium heat.
2. Sautee garlic for about one minute, stirring constantly. DO NOT BURN.
3. Add the chicken and cook until well done.
4. Add the broccoli and cook until crisp but tender.
5. Add basil; red pepper; salt and pepper to taste; wine and chicken broth. cook for about 5 minutes.
6. Add the cooked and drained pasta to the skillet and toss to combine.
7. Heat for 1 to 2 minutes
8. Serve.
9. Top with grated Parmesan cheese if desired.