Indulge in the delightful flavors of summer with our Peach and Blueberry Crisp with Crunchy Topping! This vegetarian dessert is a perfect way to celebrate the bounty of fresh fruits, combining the sweetness of ripe peaches with the tartness of blueberries. Whether you're hosting a gathering or simply treating yourself, this crisp is sure to impress.
Ready in just 50 minutes, this dish serves six and is a guilt-free indulgence at only 140 calories per serving. The warm, juicy fruit is complemented by a crunchy topping made from Honey Nut Clusters® cereal and chopped pecans, creating a satisfying texture that will have everyone coming back for seconds. The hint of cinnamon and nutmeg adds a cozy warmth, making it an ideal dessert for any occasion.
Serve it warm or cold, topped with a dollop of fat-free whipped topping for an extra touch of creaminess. This Peach and Blueberry Crisp is not only delicious but also a visually stunning addition to your dessert table, showcasing vibrant colors that evoke the essence of summer. So gather your ingredients and get ready to create a dessert that will leave your taste buds dancing with joy!
