Peanut Blossom Cookies

Ingredients

• 2 cups biscuit mix 
• 0.8 cup creamy peanut butter 
• 9 ounce milk chocolate kisses 
• 0.3 cup sugar 
• 14 ounce condensed milk sweetened canned
• 1 teaspoon vanilla extract 

Equipment

• baking sheet
• oven

Directions

1. Combine milk and peanut butter, stirring until smooth; stir in vanilla.
2. Add biscuit mix, stirring well.
3. Shape dough into 1-inch balls; roll balls in sugar, and place on ungreased cookie sheets. Make an indentation in center of each ball of dough with thumb or spoon handle.
4. Bake at 375 for 8 to 10 minutes or until lightly browned.
5. Remove cookies from oven, and press a chocolate kiss in center of each cookie.
6. Transfer cookies to wire racks to cool completely.